Carrot Cake Baked Oats
The perfect quick, easy and cozy breakfast recipe - you'll love these Carrot Cake Baked Oats! With simple whole ingredients like oats, fresh carrots and maple syrup to sweeten, this is like eating a healthy carrot cake dessert for breakfast!www.ayurvedawithrebecca.comEffect on Doshas: VP-K+
Ingredients
- 1 tsp coconut oil ((or butter))
- 2 cups oats
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/4 cup raisins
- 1/2 cup grated carrot
- 1/4 cup maple syrup
- 1 egg
- 2 cups milk of choice
- greek yogurt & hempseeds ((optional for topping))
Instructions
- Preheat oven to 350F/180C and grease an 8x8 tin with a little coconut oil or butter (so the baked oats don’t stick)
- Combine all the ingredients in the baking tin and bake for 30 minutes or until turning golden brown
- Top with greek yoghurt, hemp seeds or even some walnuts & enjoy!
Equipment
8x8 baking tin