Mediterranean Toast with Tomato Garlic & Feta
If you're looking for a healthy at home brunch, make sure to try this Mediterranean Toast. With just a handful of simple ingredients, this recipe has become a regular in my house!www.ayurvedawithrebecca.comEffect on Doshas: VK-P+
Ingredients
- 1 tbsp olive oil
- 1 clove garlic (minced)
- 1 tsp dried herbs (rosemary, basil or oregano)
- 100 g cherry tomato
- 1 handful rocket salad leaves
- 1 tbsp cubed feta
- salt & pepper to taste
- sourdough toast
Instructions
- Sautee minced garlic in olive oil for 2-3 minutes
- Add dried herbs and cherry tomatoes to the pan and cook for another 5 minutes
- When the tomatoes start to soften, squash them down so they burst and the juice comes out
- Cook for another 5 minutes or so until the liquid starts to evaporate and the tomatoes form a thicker consistency
- Meanwhile, make toast and layer handful of rocket salad leaves on top
- Serve the tomatoes on top and sprinkle with salt, pepper and feta